Christmas Turkey
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Christams Dinner Christmas is the feast commemorating the birth of Christ. It is fixed in the liturgical year as December 25th and is preceded by four week of fasting called Advent.

Christmas Day and its festival are a curious blend of Christian, Jewish, Roman, Western pagan, and perhaps other institutions. It arose as a Christian festival as part of the adaptation of the early Christian Church to the world in which it grew up.

Christmas dinner is the primary meal traditionally eaten on Christmas Day. It is often seen as the main event of the day for which family members gather together spreading good will, tidings and rejoicing in the holiday season.

Turkey Tetrazzini

Born to: Christmas Turkey — admin
  • 2/3 cup mayonnaise
  • 1/3 cup flour
  • ½ tsp. celery salt
  • Dash of pepper
  • 2 cups milk
  • 7 ozs. Spaghetti, broken into thirds, cooked, drained
  • 2 cups chopped cooked turkey or chicken
  • ¾ cup grated Parmesan cheese
  • 1 4-oz. can mushrooms, drained
  • 2 tbsp. chopped pimiento (optional)
  • 2 cups fresh bread cubes
  • 3 tbsp. butter, melted

Combine the salad dressing, flour and seasonings in a medium saucepan. Gradually add milk. Cook stirring constantly, over low heat until thickened. Add spaghetti, turkey, ½ cup cheese, mushrooms and pimiento; mix lightly. Spoon into a 2 quart casserole. Toss bread cubes with butter and remaining cheese; top casserole. Bake at 350ºF, for 30 minutes or until lightly browned.

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